Recent eats. 

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King Crab night at the Falls Buffet at Snoqualmie Casino.

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David’s cooking :) Nori glazed salmon and zucchini and sweet potato hash.

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Pad Woon Sen at Citrus Thai.

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Regent Cafe and Bakery – A must visit for some great Chinese food and pastries.

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Pho Bac.

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Wing Wah Bistro – a Gem we just discovered in the International District.

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Cupcake Royale cupcakes and girly catch up time with Emily :)

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Summer Ice cream social at work.

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Late night Ba Bar to go order after a night on the hill.

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Finally tried Kukai Ramen. Now I know what all the hype was about!

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Weekend.

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We are on a Boiling Point kick. Make sure to try the leafy green “Crown Daisy,” it’s a great hot pot addition, and extremely fibrous (nothing wrong with that!).

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Sweet souvenir from Sinae’s big trip to Guatemala. I love the little baby peeking through :)

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Smoked trout scrambled eggs.

Brunch at Boat Street Cafe near Belltown/Queen Anne. We loved the food, decor and relaxed ambiance; I can’t wait to go back.

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Yummy plate of lentils, kale, poached egg and beets.

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Fresh orange juice at Ba Bar.

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Banh Cuon, their weekend special.

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New wide leg cropped pants from Zara. They’re perfect for the transition from Seattle’s hot Summer to breezy Fall season. I also expect them to work well for our trip to Hong Kong and Taipei coming up (32 days away, but “who’s counting?”)

 

Little things.

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 New sandals for our trip to Taiwan.

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Nothing like Ba Bar pho to cure a stay-at-home hangover. Notice I enjoyed it in a large pyrex bowl.

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Camera shy hamster available for adoption at Petco in Bellevue.

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My favorite childhood treat. I remember how special an occasion it was when I convinced my parents to buy me this pack of gum. Even now, we can’t help but savor each piece.

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Froyo.

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Spaghetti with sun dried tomatoes and veggies.

 

Nosh.

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 Oma Bap (think Korean fast food?) opened next door and we gave it a try. It wasn’t the best or most traditional Korean food I’ve had in Seattle, but its casual vibe and convenient fare can be appreciated on First Hill.

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Korean pancakes were pretty good.

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Ba Bar’s new breakfast includes a tasty shrimp and bacon omelet.

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Detox banana split.

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Catered Chipotle for lunch at work. Being able to customize exactly what I want and how much of it I want makes this the best Chipotle experience I have had.

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Work Happy Hour at Brave Horse Tavern in South Lake Union.

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The infamous Red Velvet Cake at Kingfish Cafe in Capitol Hill.

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Their Fried Chicken Plate rivals that of Ma’Ono, but the latter might be my favorite.