David made these Cauliflower Buffalo Bites for the Superbowl Party we attended a few weeks ago. It was a fair-weather party if I’m to be honest, so don’t come to me for commentary on Seahawks or football next season. I was skeptical about these faux-wings, but the end result combined the tangy and spicy taste of traditional buffalo sauce with the crisp starchiness of potato bites, which just inspires me to try this recipe with potatoes instead of cauliflower next year. Leave it to me to find a way to de-health-ify a clean-eating alternative.





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